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New Chefs Are Cooking Up a Storm at Lomond Hills Hotel’s Restaurant

Lomond Hills Hotel is proud to unveil its revitalised restaurant experience, now open for several weeks and already attracting great reviews from locals and visitors alike. With a talented team of new chefs in the kitchen, the hotel’s dining offering is quickly becoming a must-visit destination for individuals, couples, families, hotel guests, and even those travelling from further afield.

Nestled in the heart of scenic Fife, the Lomond Hills Hotel is more than just a place to stay... It's a full experience. Guests and day visitors alike can enjoy a relaxing swim in the pool, unwind in the sauna and jacuzzi, squeeze in a workout at the on-site gym, and then top off their visit with a delicious meal in the new restaurant.


The menu features something for everyone, from hearty classics like traditional fish and chips and steak pie to comforting pastas, burgers, freshly prepared soups, and an array of chef’s specials. Guests can also enjoy a variety of tasty starters and indulgent desserts. Just stopping by? The hotel proudly serves award-winning Fisher & Donaldson cakes and pastries, perfectly paired with a freshly brewed coffee for a cosy afternoon treat.


Open seven days a week from 12:00pm until 7:30pm, the restaurant is quickly becoming a local favourite for everything from laid-back lunches to special family dinners.


Whether you're popping in during a weekend staycation or treating yourself to a midweek break, the Lomond Hills Hotel offers the perfect balance of relaxation and culinary delight.

Table bookings are essential and can be made by calling the hotel reception directly.


You can view the full menu here:





Come for the views, stay for the food—experience the new flavour of the Lomond Hills Hotel.

 
 
 

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